Owners of The Red Horse Inn talk to Ava Braatz about the history of the inn and the wine bar.
Updated: Feb. 3, 2023 at 11:53 AM EST
|Chef Veera Gaul shares an easy recipe that will impress your guests.
Updated: Feb. 3, 2023 at 11:31 AM EST
|Author and cocktail expert Sam Slaughter pays tribute to his longtime companion, Tina, a.k.a. “Sweet Brown Dog,” with a special cocktail.
Updated: Feb. 3, 2023 at 11:18 AM EST
|Looking for somewhere to grab a drink outside of Downtown Greenville. Sam Slaughter highlights three places in Travelers Rest you might want to check out.
Updated: Feb. 2, 2023 at 11:38 AM EST
|Julie Redman, owner of Sweet Sippin’ offers some practical advice when it comes to selecting a wine for Valentine’s Day or any day of the year.
Updated: Feb. 2, 2023 at 11:23 AM EST
|Chef Tony Keely demonstrates how to make his oxtail & short ribs chili and has ideas for ingredient swaps to upgrade your next chili.
Updated: Feb. 2, 2023 at 11:17 AM EST
|The teams are set, now it's time to plan your game day snack spread! Ariel Turner highlights three great places to order some wings for the Super Bowl.